Food TV Watchers (IMAGE) Cornell Food & Brand Lab Caption According to a new Food and Brand Lab study, if you often cook from scratch and source your recipes from TV, you are likely to weigh about 11 pounds more than if you watch cooking shows for entertainment and don’t often cook. Credit Daniel Miller Usage Restrictions None License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.