SUSIBA2 Rice Compared to Control (IMAGE) DOE/Pacific Northwest National Laboratory Caption In addition to a near elimination of greenhouse gases associated with its growth, SUSIBA2 rice produces substantially more grains for a richer food source. The new strain is shown here (right) compared to the study's control. Credit Image courtesy of Swedish University of Agricultural Sciences Usage Restrictions with credit License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.