Contact: Michael Bernstein
m_bernstein@acs.org
American Chemical Society

Analytical Chemistry Used to Test Wine Grapes

Caption: Chemistry helps winemakers determine the best time to pick the grapes, according to research presented at the American Chemical Society national meeting in San Francisco.

Credit: (Photo by Stephen Ausmus, USDA, Agricultural Research Service)

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Related news release: California vineyard uses high-tech chemistry to choose optimum picking time for grapes