Contact: Michael Bernstein
m_bernstein@acs.org
American Chemical Society

Mandarin Oranges: A Healthful Harvest

Caption: A pair of studies from Japan suggests that eating mandarin oranges may cut your risk of developing liver cancer as well as other diseases, including atherosclerosis and insulin resistance.

Credit: (Photo courtesy of Minoru Sugiura, Ph.D., National Institute of Fruit Tree Science, Japan)

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