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Contact: Jessica Collins Grimes
jgrimes2@lifespan.org
401-793-7484
Lifespan

Mary Flynn, PhD, RD, LDN, Lifespan

Caption: Mary Flynn, PhD, RD, LDN, a research dietitian at the Miriam Hospital in Providence, RI, is lead author on a new study that suggests an olive-oil enriched diet may help breast cancer survivors lose more weight than a conventional low-fat diet.

Credit: Lifespan

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Related news release: Olive-oil enriched diet helps breast cancer survivors lose more weight


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