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Contact: Samir Khanal
samirk@iastate.edu
515-294-7089
Iowa State University

Ultrasonics Improves Soy Processing

Caption: Samir Khanal, foreground, and Bishnu Karki work with an ultrasonic machine in an Iowa State University laboratory. They're applying ultrasonic technology to the soy processing industry.

Credit: Photo by Bob Elbert, Iowa State University

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Related news release: Iowa State researchers improve soy processing by boosting protein and sugar yields


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