Contact: Brian Wallheimer
bwallhei@purdue.edu
765-496-2050
Purdue University

Kee-Hong Kim, Purdue University

Caption: Kee-Hong Kim found that piceatannol, a compound found in red wine and several fruits, blocks immature fat cells from growing.

Credit: Purdue Agricultural Communication photo/Tom Campbell

Usage Restrictions: None

Related news release: Red wine, fruit compound could help block fat cell formation