Contact: Jim Dryden
jdryden@wustl.edu
314-286-0110
Washington University School of Medicine

Resveratrol Supplements and Red Wine

Caption: Studying healthy, middle-aged women, researchers found that supplementation with resveratrol, an ingredient in red wine, does not offer the medical benefits previously thought.

Credit: Robert Boston

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Related news release: Resveratrol falls short in health benefits