[ Back to EurekAlert! ]

Contact: John Toon
Georgia Institute of Technology

Elisa Riedo, Georgia Tech (2 of 2)

Caption: Georgia Tech associate professor Elisa Riedo poses with a glass water bottle and a plastic water bottle. While container materials don't significantly affect the rate at which water pours from bottles of this size, a new study shows that the properties of containers at the nanoscale dramatically affect the viscosity of water.

Credit: Georgia Tech Photo: Rob Felt

Usage Restrictions: None

Related news release: Container's material properties affect the viscosity of water at the nanoscale

[ Back to EurekAlert! ]