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Contact: A'ndrea Elyse Messer
aem1@psu.edu
814-865-9481
Penn State

Rolling Pin

Caption: The researchers tested the influence of food volume on calorie intake by systematically reducing the flake size of a breakfast cereal with a rolling pin so that the cereal was more compact and the same weight filled a smaller volume.

Credit: Barbara Rolls, Penn State

Usage Restrictions: Non-commercial use only

Related news release: Cereal flake size influences calorie intake


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