Lots of Fruits and Vegetables, but Lots of High-Fat Snacks: Home Food Environment of Overweight Women (audio) Elsevier Health Sciences Share Print E-Mail Loading audio... Caption A new study concluded that although fruit and vegetables in the home were plentiful, preparation methods and availability of high-calorie foods in the home may be contributing to obesity. Likewise, eating in front of the television was fairly common, and may be a challenging practice to address. Michelle C. Kegler, Dr.P.H., discusses this examination of the home food environment in Georgia. Credit Journal of Nutrition Education and Behavior Usage Restrictions None Share Print E-Mail Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.