Contact: Michael Woods
m_woods@acs.org
202-872-4400
American Chemical Society
Caption: Foods containing high levels of folate, such an assortment of fruits and vegetables, are an important part of a healthy diet. Researchers report new details on the link between low folate intake and an increased risk for colon cancer.
Credit: USDA Agricultural Research Service
Usage Restrictions: None
Related news release: American Chemical Society's Weekly PressPac -- Aug. 27, 2008