News Release

Virtual food causes stress in patients affected by eating disorders

Peer-Reviewed Publication

BMC (BioMed Central)

The VR Environment

image: This is the VR environment used in the experiment. view more 

Credit: Gorini et al., Annals of General Psychiatry

Food presented in a virtual reality (VR) environment causes the same emotional responses as real food. Researchers writing in BioMed Central's open access journal Annals of General Psychiatry compared the responses of people with anorexia and bulimia, and a control group, to the virtual and real-life snacks, suggesting that virtual food can be used for the evaluation and treatment of eating disorders.

Alessandra Gorini from the Istituto Auxologico Italiano, Milan, Italy, worked with an international team of researchers to compare the effects of the exposure to real food, virtual food and photographs of food in a sample of patients affected by eating disorders. She said, "Though preliminary, our data show that virtual stimuli are as effective as real ones, and more effective than static pictures, in generating emotional responses in eating disorder patients".

The 10 anorexic, 10 bulimic and 10 control participants, all women, were initially shown a series of 6 real high-calorie foods placed on a table in front of them. Their heart rate and skin conductance, as well as their psychological stress were measured during the exposure. This process was then repeated with a slideshow of the same foods, and a VR trip into a computer-generated diner where they could interact with the virtual version of the same 6 items. The participants' level of stress was statistically identical whether in virtual reality or real exposure.

Speaking about the results, Gorini said, "Since real and virtual exposure elicit a comparable level of stress, higher than the one elicited by static pictures, we may eventually see VR being used to screen, evaluate, and treat the emotional reactions provoked by specific stimuli in patients affected by different psychological disorders".

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Notes to Editors

1. Assessment of the emotional responses produced by exposure to real food, virtual food and photographs of food in patients affected by eating disorders
Alessandra Gorini, Eric Griez, Anna Petrova and Giuseppe Riva
Annals of General Psychiatry (in press)

Article available at the journal website: http://www.annals-general-psychiatry.com/

Please name the journal in any story you write. If you are writing for the web, please link to the article. All articles are available free of charge, according to BioMed Central's open access policy.

2. Pictures of the virtual reality environment are available here:

http://www.biomedcentral.com/graphics/email/images/gorini_fig1a.jpg

http://www.biomedcentral.com/graphics/email/images/gorini_fig1b.jpg

3. Annals of General Psychiatry is an open access, peer-reviewed, online journal covering the wider field of Psychiatry, Neurosciences and Psychological Medicine.

4. BioMed Central (http://www.biomedcentral.com/) is an STM (Science, Technology and Medicine) publisher which has pioneered the open access publishing model. All peer-reviewed research articles published by BioMed Central are made immediately and freely accessible online, and are licensed to allow redistribution and reuse. BioMed Central is part of Springer Science+Business Media, a leading global publisher in the STM sector.


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