From Cells to Sensing: Building Taste Buds on a Chip. (IMAGE)
Caption
From Cells to Sensing: Building Taste Buds on a Chip. A schematic illustration showing the step-by-step development of a biomimetic taste biosensor. Starting from single cells isolated from mouse tongue epithelium, the process involves spherical growth, organoid fusion and maturation, followed by integration with a microelectrode array (MEA) chip. The matured taste bud organoids generate electrical signals in response to different taste stimuli, enabling accurate identification and classification of taste types.
Credit
Microsystems & Nanoengineering
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CC BY-NC-ND