Asthma risk and childhood dietary habits (IMAGE)

Pediatric Investigation

Asthma risk and childhood dietary habits

Caption

A new Pediatric Investigation study of first-graders in Shanghai found that preferences for pickled, smoked, and fried foods were linked to a higher risk of asthma, while seafood appeared protective.

Credit

Image Credit: Pediatric Investigation Image Source Link: https://onlinelibrary.wiley.com/cms/asset/f49668de-9dd7-4bbd-b9a4-a25e87a2bb68/ped470021-gra-0001-m.jpg

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