Murray Isman, Ph.D., American Chemical Society (IMAGE)

American Chemical Society

Murray Isman, Ph.D., American Chemical Society

Caption

Natural pesticides made of spices show promise as an eco-friendly way to fight insects that destroy organic food crops. Shown is Murray Isman, Ph.D., of the University of British Columbia, who is developing these pesticides.

Credit

Martin Dee, University of British Columbia, Canada.

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