School-Healthy Eating Index (S-HEI) Scores for Canadian Children Aged 6-17 Years (IMAGE)

University of British Columbia

School-Healthy Eating Index (S-HEI) Scores for Canadian Children Aged 6-17 Years

Caption

A chart showing how various diet components scored overall among Canadian schoolchildren. A score of 80 percent or greater is considered a high-quality diet. A score of lower than 50 percent is considered poor.

Credit

UBC Public Affairs / Claire Tugault-Lafleur

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