A Team of Chemists from RUDN University Developed Biodegradable Antibacterial Film for Storing Food (IMAGE)
Caption
A team of chemists from RUDN University created an antibacterial coating for food products. The mixture consists of two components that are safe for human health and form a thin, non-toxic, and biodegradable film. The film has no color or flavor and can increase the shelf life of different products 2.5 to 8 times.
Credit
RUDN University
Usage Restrictions
RUDN Univeristy
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Licensed content