Brian Wansink, Ph.D., Cornell University (IMAGE)
Caption
Brian Wansink is the John Dyson Professor of Consumer Behavior at Cornell University, where he directs the Cornell Food and Brand Lab. Wansink is author of over 150 academic articles and books, including the best-selling "Mindless Eating: Why We Eat More Than We Think" (2006).
Credit
Robyn Wishna
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