Environmental Impacts of Protein-Rich Products and Milk (IMAGE)

University of Oxford

Environmental Impacts of Protein-Rich Products and Milk

Caption

These graphs show environmental impacts for 9 animal and 6 vegetable products from a sample of ~9,000 farms around the world. Results for a further 25 food products covering ~30,000 farms, as well as results for water use are provided in the study.

Credit

Joseph Poore

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