Study Finds Recipes with Hand-Washing, Temperature Reminders Improve Food Safety (IMAGE)

Kansas State University

Study Finds Recipes with Hand-Washing, Temperature Reminders Improve Food Safety

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Kansas State University's Sensory Analysis Center researchers, from left: Delores Chambers, center co-director and professor of food, nutrition, dietetics and health; Edgar Chambers IV, center co-director and university distinguished professor of food, nutrition, dietetics and health; and Kadri Koppel, assistant professor of food, nutrition, dietetics and health. Center researchers have found that including hand-washing reminders and meat thermometer instructions in published recipes helps to improve food safety.

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Kansas State University

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