Scent Researchers from Bochum (IMAGE)
Caption
Lea Weber and Hanns Hatt from Ruhr-Universitaet Bochum, Germany study how active chemical flavors and aromas affect tumor cells.
Credit
RUB, Marquard
Usage Restrictions
This image may only be used for reporting about the contents of the press release "Spicy molecule inhibits growth of breast cancer cells" by Ruhr-Universitaet Bochum (December 2016).
License
Licensed content