Eric Decker, PhD, Department of Food Science, University of Massachusetts-Amherst (IMAGE)

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Eric Decker, PhD, Department of Food Science, University of Massachusetts-Amherst

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Eric Decker, PhD, professor and head of the Department of Food Science at the University of Massachusetts-Amherst, is co-coordinator and an author of the May 2015 Advances in Nutrition supplement.

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© Alliance for Potato Research and Education

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