Do Food Blogs Serve as a Source of Nutritionally Balanced Recipes? (AUDIO)

Elsevier Health Sciences

Caption

Consumers are using online search more than ever. Elizabeth P. Schneider, M.S., R.D., cautions that the public should be aware of the nutritional limitations of popular food blogs and discusses the potential opportunities that exist for dietitians in the evolving food blogging culture.

Credit

<I>Journal of Nutrition Education and Behavior</I>

Usage Restrictions

Under embargo until November 7, 2013, 12:01 AM ET

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