The Quantity (IMAGE)

University of Bonn

The Quantity

Caption

The quantity of greenhouse gases released through the production, processing and export of soybean and derivatives varies greatly from municipality to municipality and from year to year.

Credit

© Neus Escobar et. al., Global Environmental Change; DOI: 10.1016/j.gloenvcha.2020.102067

Usage Restrictions

This image may be used together with the press release.

License

Licensed content

Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.