When Michelin is Coming to Town (VIDEO)

Bocconi University

Caption

A new study by Giada Di Stefano (Bocconi University, Milan), Saverio Favaron (SKEMA Business School), and Rodolphe Durand (HEC Paris) documents the changes in fine dining industry competitive dynamics when the Michelin Guide comes to town, introducing a new form of ranking

Credit

Bocconi University

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For journalistic purposes only

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