Nutrition educators support nutrition incentives for food and nutrition security programs to promote increased intake of fruit and vegetables (AUDIO)

Elsevier

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Lead researcher Sarah A. Stotz, PhD, MS, RDN, CDCES, from the Gretchen Swanson Center for Nutrition, discusses a new study that explores the many roles played by nutrition educators in providing participant-centered education supporting nutrition incentive and food security programs.

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Journal of Nutrition Education and Behavior

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