Varieties of 4 Domesticated Chiles (image)

Botanical Society of America

Caption

These are varieties of four domesticated chiles.

Credit

The Chile Pepper Institute, New Mexico State University, Las Cruces, New Mexico.

Usage Restrictions

None

Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.