Bradley Morris, Kent State University (image) Kent State University Share Print E-Mail Caption Two Kent State University researchers, Bradley Morris, Ph.D., associate professor of educational psychology, and John Dunlosky, Ph.D., professor of psychological sciences, have teamed up to help parents use cooking as an appetizer for engaging their children in conversations about science. The National Science Foundation has awarded the Kent State researchers a 3-year, $1.3 million grant for their project. Credit Kent State University Usage Restrictions Give photo credit to Kent State University Share Print E-Mail Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.