Joana Guerreino, Aarhaus University (image) Aarhus University Share Print E-Mail Caption PhD student Joana Guerreiro has taken part in developing a sensor, which - by using nanoscience - can measure how we experience the feeling of dryness in wine. Credit Lars Kruse, Aarhus University Usage Restrictions In relation to this press release. Share Print E-Mail Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.