SUSIBA2 Rice Compared to Control (image) DOE/Pacific Northwest National Laboratory Share Print E-Mail Caption In addition to a near elimination of greenhouse gases associated with its growth, SUSIBA2 rice produces substantially more grains for a richer food source. The new strain is shown here (right) compared to the study's control. Credit Image courtesy of Swedish University of Agricultural Sciences Usage Restrictions with credit Share Print E-Mail Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.