image: Karl Klose, professor of biology and a researcher in UTSA's South Texas Center for Emerging Infectious Diseases, has teamed up with researchers at Ruhr University in Bochum, Germany to understand how humans get infected with cholera. Klose and his collaborators discovered that Vibrio cholerae, which normally lives in oceans and rivers, senses a shift in temperature as it enters the human body through a mechanism called a Ribonucleic Acid (RNA) thermometer. The thermometer detects the higher body temperature of 98.6 degrees Fahrenheit, and then turns on the virulence factors that lead to cholera. view more
Credit: UTSA
Karl Klose, professor of biology and a researcher in UTSA's South Texas Center for Emerging Infectious Diseases, has teamed up with researchers at Ruhr University in Bochum, Germany to understand how humans get infected with cholera, Their findings were released this week in an article published by the Proceedings of the National Academy of Sciences.
Cholera is an acute infection caused by ingestion of food or water that is contaminated with the bacterium Vibrio cholerae. An estimated three to five million cases are reported annually and 100,000-120,000 people die from cholera infections every year. Cholera patients suffer from dramatic fluid loss and can lose up to 40 liters of fluid from their body in just a few days.
Klose and his collaborators discovered that Vibrio cholerae, which normally lives in oceans and rivers, senses a shift in temperature as it enters the human body through a mechanism called a Ribonucleic Acid (RNA) thermometer. The thermometer detects the higher body temperature of 98.6 degrees Fahrenheit, and then turns on the virulence factors that lead to cholera. Klose's laboratory showed that interfering with the thermometer prevents the bacteria from causing disease, suggesting possible therapeutic outcomes from this research.
The research collaboration stemmed from a long friendship between Klose and Franz Narberhaus, who trained as microbiologists together at U.C. Berkeley 25 years ago.
"The temperature shift is one of the signals that the bacterium uses to turn on the virulence factors, such as the cholera toxin, that cause the disease," said Klose. "We have shown that the bacteria's thermometer controls temperature-dependent expression of the virulence factors. They only express them when they are at body temperature and not at ocean temperature."
"We found that if the RNA thermometer is prevented from working correctly and detecting the right temperature, the bacteria won't cause any disease at all. The organisms will just pass right through the body," explained Klose. "If you can figure out how to disrupt the RNA thermometer in some manner, then you may have a therapy against this disease."
Klose says the long-term goal is to come up with intervention strategies against cholera. Understanding exactly how the bacterium controls the expression of the virulence factors is one step forward in trying to intervene during cholera epidemics.
Connect online with UTSA on Facebook, Twitter, Youtube and LinkedIn.
About UTSA
The University of Texas at San Antonio (UTSA) is an emerging Tier One research institution specializing in health, energy, security, sustainability, and human and social development. With nearly 29,000 students, it is the largest university in the San Antonio metropolitan region. UTSA advances knowledge through research and discovery, teaching and learning, community engagement and public service. The university embraces multicultural traditions and serves as a center for intellectual and creative resources as well as a catalyst for socioeconomic development and the commercialization of intellectual property – for Texas, the nation and the world.
Journal
Proceedings of the National Academy of Sciences