Sensory Evaluation (IMAGE) University of Massachusetts Amherst Caption A study participant waits to clear her palate before continuing to use her senses to rate five types of whitefish at the second session of the taste test. Credit UMass Amherst Usage Restrictions None License Licensed content Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.