image: Family-level co-occurrence networks of rhizosphere soil microbial communities associated with Meconopsis baileyi on Sejila Mountain, Xizang, China. Panels A and B show bacterial networks at lower (3,400–3,600 m) and higher (3,900–4,100 m) elevations, respectively; panels C and D show fungal networks in the corresponding groups. Higher-elevation networks exhibit tighter associations and more prominent core taxa. Network links represent statistical associations and do not, by themselves, establish direct microbial interactions.
Credit: Acta Microbiologica Sinica
A study on Sejila Mountain in Xizang, China, found that rhizosphere microbial communities associated with Meconopsis baileyi vary with elevation, with fungi showing clearer differentiation than bacteria. Microbial co-occurrence networks were also more tightly connected at higher elevations. These findings offer insights into the growing environment of this alpine plant, known for its blue or purple flowers, and provide a basis for investigating suitable soil conditions and potentially beneficial microorganisms for cultivation.
The research was conducted by Xizang Agricultural and Animal Husbandry University and the Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences. Yongxia Wang is the first author, and Zhen Xing and Zhiyong Ruan are the corresponding authors. The paper was published online in Acta Microbiologica Sinica on May 29, 2026, and appears in volume 66, issue 10. In July 2023, the team collected rhizosphere soil—the soil immediately surrounding plant roots—at six elevations between 3,400 and 4,100 m, with three replicates per elevation. High-throughput sequencing and soil physicochemical analyses characterized the microbial communities and their environmental associations.
“Altitude exerted a more significant shaping effect on the fungal community structure,” the authors write in the paper. The Shannon diversity index, which reflects the variety and evenness of community members, differed significantly among elevations for fungi but not for bacteria. Bacterial richness declined sharply at 4,100 m. Fungal richness generally increased with elevation, although differences among elevations were not statistically significant.
Dominant microbial groups also varied with elevation. Pseudomonadota was the dominant bacterial phylum, with its mean relative abundance declining from 54.70% in the lower-elevation group to 40.63% in the higher-elevation group. Ascomycota was the dominant fungal phylum, and its relative abundance generally declined with increasing elevation. Higher-elevation co-occurrence networks featured more prominent core taxa, suggesting possible cooperative coexistence. These statistical associations, however, do not establish direct microbial cooperation or plant growth promotion.
Soil conditions were closely associated with community differences. Soil pH and available phosphorus were key correlates in the lower-elevation group. At higher elevations, bacterial community patterns were mainly associated with soil temperature and electrical conductivity, whereas fungal patterns were mainly associated with electrical conductivity and soil moisture content. These findings suggest that cultivation studies should examine soil conditions together with rhizosphere microbial communities.
The authors describe their goal as providing “a scientific basis for the artificial cultivation” of M. baileyi. Further work could isolate and culture candidate microorganisms, then test them through controlled inoculation experiments under different soil conditions to determine whether they promote growth or improve environmental adaptation. Based on a single field sampling campaign and association analyses, the study’s potential applications remain to be validated. Its contribution is to narrow the search for future experiments and support progress toward cultivating this alpine plant of ornamental and breeding value.
Other contributors include Songyan Chen, Ruijie Zheng, Jie Lang, Yiqing Zhou and Xu Jiang from the College of Forestry and Grassland, Xizang Agricultural and Animal Husbandry University, Nyingchi, Xizang, China and College of Plant Science, Xizang Agricultural and Animal Husbandry University, Nyingchi, Xizang, China and State Key Laboratory of Efficient Utilization of Arable Land in China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China.
This work was supported by the Project for Cultivation and Demonstration of 10 Wild Understory Resources (LZLCJ603324061), the Construction and Comprehensive Service Capacity Improvement of the Science and Technology Courtyard for PlateauCharacteristic Animal Husbandry and Agriculture (XK2024-01, XK2024-04, YJSJD2025-6), and the Establishment of the Doctoral Program in Forestry at Xizang Agricultural and Animal Husbandry University (Phase I) (533325001).
Journal
ACTA MICROBIOLOGICA SINICA
Article Title
Microbial community structures and diversity in the rhizosphere soil of Meconopsis baileyi at different altitudinal gradients
Article Publication Date
4-Oct-2026