24-Feb-2026
*Free for two weeks* Scientists discover memory-enhancing properties of acetate unique to female mice
American Association for the Advancement of Science (AAAS)
Scientists have discovered that the metabolic molecule acetate enhances the formation of long-term memories – and that these memory-enhancing effects are far more pronounced in female mice. The discovery reveals a stark, but previously unknown, sex difference in the epigenetic mechanisms that support memory formation. The body produces acetate when it breaks down alcohol, glucose, and dietary fibers. It is also a key player in an epigenetic process known as histone acetylation, which is known to contribute to learning and memory formation. In this study, Erica Periandri and colleagues theorized that acetate itself acts as a memory enhancer, independently of its role in the breakdown of alcohol and carbohydrates. Using a combination of behavioral, proteomic, and genomic analyses, the team examined the impact of administering acetate in both male and female mice. Surprisingly, acetate potentiated the formation of long-term memories in female mice when given before tests that assess spatial memory and recognition of novel objects. However, the effects in male mice were far less pronounced. Periandri et al. observed that acetate strengthened memories by reprogramming epigenetic and transcriptional pathways in the dorsal hippocampus – the region of the brain responsible for memory formation. Specifically, acetate administration in females accelerated the acetylation of a histone named H2A.Z and boosted the expression of learning-associated genes during the critical early window of memory consolidation. “Our findings suggest that acetate treatment could be a promising, noninvasive approach to enhance memory, particularly in females, who are disproportionately affected by both age-related cognitive decline and [Alzheimer’s disease],” Periandri et al. speculate.
- Journal
- Science Signaling