Bipartisan state of the nation report reveals where US is excelling — and falling behind
Reports and Proceedings
Updates every hour. Last Updated: 30-Jul-2025 03:11 ET (30-Jul-2025 07:11 GMT/UTC)
Only a few people fundamentally oppose eating plant-based meat alternatives, a recent survey of 2,100 customers in the US shows. The study published in "Proceedings of the National Academy of Sciences" (PNAS) was conducted by marketing researchers from the Martin Luther University Halle-Wittenberg (MLU), Humboldt University Berlin and Georg August University Göttingen. According to the results, the price of meat alternatives is the most decisive factor for their acceptance, while similarity to meat did not matter that much. Although, when both options were priced the same, respondents often favoured the animal product.
Batteries power the clean energy transition, but their production comes at a cost — environmental and human health impacts from critical mineral extraction and processing. A new study, by the Yannay Institute for Energy Security at Reichman University, highlights the risks and offers sustainable solutions including circular economy strategies and pollution mitigation measures to ensure energy storage technologies truly benefit the planet and its people.