Dead stars in our cosmic backyard: Astronomers spot four white dwarfs hiding under our noses
Peer-Reviewed Publication
Updates every hour. Last Updated: 13-Nov-2026 04:16 ET (13-Nov-2026 09:16 GMT/UTC)
Warwick astronomers using the Hubble Space Telescope have found four new ‘local’ stars, showing us we can still find surprises in the nearby region of space that we thought we knew so well.
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An international team led by CAB researcher Izaskun Jiménez-Serra has now identified the first sugar in interstellar space: erythrulose. This molecule is the only possible four-carbon ketose, and on Earth it is commonly found in raspberries and sunless tanning products. Erythrulose was detected toward the molecular cloud G+0.693−0.027, located near the centre of our Galaxy, the Milky Way. The discovery was made possible by ultra-sensitive, broadband spectroscopic surveys carried out with the 40-m Yebes radio telescope and the 30-m telescope of the Institute for Radio Astronomy in the Millimeter Range (IRAM).
Stars like our Sun are formed from the gravitational collapse of prestellar cores. However, prestellar cores have strong magnetic fields that need to be weakened for gravitational collapse to take over allowing a star to form. By observing two tracer molecules in a prestellar core, researchers have observed ambipolar diffusion, a velocity discrepancy between ions and neutral particles. This process weakens the magnetic field of the core, which eventually collapses to form a protostar.
Researchers utilized 30 years of Landsat satellite imagery to analyze the color and spectral signatures of Adélie penguin guano across Antarctica, marking the first time space-based observations have captured food-web and population dynamics at a continental scale. The study revealed that global warming and shrinking sea ice are altering penguin diets. Adélie penguins rely more heavily on fish in areas with more sea ice but consume more krill where sea ice has decreased. Diets higher in krill correlate with declining penguin populations, as previous research indicates that penguin chicks fed fish grow larger and have significantly better survival prospects than those fed krill.