Researchers in Japan have developed a needle-type multi-enzyme biosensor that enables real-time monitoring of sucrose levels inside living plants. The sensor revealed daily patterns of sugar transport in strawberry guava and demonstrated that Japanese cedar can absorb sucrose through light-regulated stomata. The device, with its high sensitivity and stability, opens new avenues for studying plant physiology and optimizing agricultural practices through continuous, in vivo tracking of sugar dynamics under natural and controlled conditions.

A new study by researchers at Bar-Ilan University has uncovered that certain ocean viruses—specifically RNA viruses—may disrupt how carbon and nutrients are recycled in the ocean, potentially altering the global carbon cycle.

Researchers at the Hong Kong University of Science and Technology (HKUST) School of Engineering have cracked a major challenge in display technology by inventing the world’s brightest and most energy efficient quantum rod LEDs (QRLEDs). These next-generation QRLEDs feature optimized deep green emission at the top of the colour triangle, enabling displays with unprecedented colour purity and a maximized colour gamut. Boasting a longer lifespan and triple the brightness of previous models, these cutting-edge light sources deliver energy-efficient, ultra-vivid visuals for smartphones, televisions, and AR/VR devices while further enhancing colour performance.