With USAID shuttered, SIL has gone from working in 31 countries to four: one of which is Malawi, where they’re leveraging new irrigation infrastructure to build up soybean in the region. This work was made possible by an anonymous $1 million donation. Now, SIL has secured another $1.5 million from the Gates Foundation to strengthen and expand testing of new seed products across sub-Saharan Africa.

A new study by researchers at Shinshu University highlights the essential role of gut microbiota in livestock health and productivity. The researchers show how probiotics, prebiotics, and synbiotics can safely enhance growth and immunity, and balance the growth of intestinal microbes, offering practical alternatives to antibiotics. As global restrictions on antibiotic use intensify, the findings support sustainable livestock management and contribute to reducing antimicrobial resistance risks.

Europe, 18.11.2025 - As Europe faces the dual challenge of ensuring food security and environmental sustainability, a new CBE JU-funded research project aims to deliver more resource-efficient food, agriculture, and aquafeed products from microalgae. The ALLIANCE project will optimise microalgae cultivation and processing to reduce costs, resource input, and waste, expanding consumer access to sustainable and affordable microalgae-based products. 

Inspired by snake pit organs, we propose a CMOS-integrated upconverter system achieving room-temperature, 4K ultra-high-resolution short-wave and mid-wave infrared imaging. Utilizing colloidal quantum dot barrier heterojunctions and co-hosted emitting units, the device demonstrates superior luminance and upconversion efficiency. This innovation breaks visible light limitations, advancing applications in night vision, agriculture, and industrial inspection.

No-tillage with total green manure mulching can optimize maize root structure by improving soil water content and soil temperature environment. NTG increased maize photosynthetic capacity and grain yield. The relationship between SWC, ST, root length, photosynthetic characteristics, and grain yield was expounded.

Tomato bacterial wilt, caused by Ralstonia solanacearum, is a persistent and destructive disease that leads to serious yield losses worldwide. 

A new genomic study provides a breakthrough in understanding cold tolerance in pomegranates, a major hurdle for cultivating prized soft-seeded varieties.